A Taste of the Highlands in Hokkaido
Hokkaido, the northernmost island of japan, is known for its stunning natural beauty, hot springs, and delicious food. But did you know that it is also home to a renowned whisky distillery? The Nikka distillery, located in the town of Yoichi, offers visitors a taste of the highlands right in the heart of Hokkaido.
Founded in the 1930s by Masataka Taketsuru, who is often referred to as the father of Japanese whisky, the Nikka distillery is a must-visit for whisky enthusiasts and those interested in the art of distilling. Taketsuru, born into a family of sake brewers in Hiroshima Prefecture, became fascinated with whisky and traveled all the way to Scotland to learn the secrets of its production.
After studying the distilling process in Scotland for several years, Taketsuru returned to Japan with his Scottish wife and set out to create his own whisky distillery. He chose Hokkaido as the location for his distillery because of its climate, which is similar to that of Scotland. The cool temperatures and abundant water sources in Hokkaido create the perfect conditions for whisky production.
The Nikka distillery in Yoichi is the original factory where Taketsuru first established his whisky-making operations. The extensive grounds of the distillery stretch over 132,000 square meters and include the original stone buildings of the factory and Taketsuru’s former home. These historic buildings provide a glimpse into the early days of Japanese whisky production.
Visitors to the distillery can take a guided tour of the grounds, where they can learn about the distilling process and see some of the equipment that is still used today. One of the highlights of the tour is the large copper pot still, which is an essential component in the production of whisky. The tour is available in Japanese, but an English audio guide is also available for those who prefer.
At the end of the tour, visitors can explore a museum dedicated to the history of Nikka and Taketsuru’s life. The museum showcases old photos and personal items that once belonged to Taketsuru and his wife, providing a deeper insight into their journey and the development of Japanese whisky.
But the real highlight of the visit is the tasting room, where visitors can sample a variety of Nikka whiskies. The tasting room offers the opportunity to try two kinds of whisky for free, and for a small fee, visitors can also sample rare malt whiskies. This is a chance to experience the rich and complex flavors that have made Japanese whisky famous worldwide.
In addition to the whisky, visitors can also enjoy the beautiful surroundings of the distillery. The grounds are meticulously maintained and offer a tranquil setting for a leisurely stroll. There are also picnic areas where visitors can relax and enjoy the picturesque scenery.
Getting to the Nikka distillery in Yoichi is easy. It can be accessed by train or car, and both options take approximately the same amount of time. If you choose to travel by train, you can take the JR Hakodate Line from Sapporo Station to Yoichi Station, via Otaru. The journey takes about one hour and 15 minutes and is covered by the Japan Rail Pass. From Yoichi Station, the distillery is just a short walk away.
For those traveling by car, there is ample parking available at the distillery. The drive from Sapporo to Yoichi takes approximately one hour and 30 minutes, depending on traffic conditions. The scenic drive through Hokkaido’s countryside is an experience in itself, with breathtaking views of mountains, forests, and coastal areas.
Before planning your visit to the Nikka distillery, it is always a good idea to check the official website for the latest information. Due to the ongoing COVID-19 pandemic, there may be temporary closures or changes in operating hours. It is important to stay informed and follow any guidelines or restrictions that may be in place.
In conclusion, a visit to the Nikka distillery in Yoichi is a unique opportunity to explore the world of Japanese whisky and learn about its rich history. From the original factory buildings to the tasting room, every aspect of the distillery offers a glimpse into the craftsmanship and dedication that goes into creating Nikka whiskies. Whether you are a whisky enthusiast or simply curious about the art of distilling, a trip to the Nikka distillery is sure to be a memorable experience. So, plan your visit today and indulge in a taste of the highlands in Hokkaido.
Address And Maps Location:
7-6 Kurokawa-cho, Yoichi-cho, Yoichi-gun, Hokkaido
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